A prestigious network of sommeliers and Michelin-starred chefs unite their passion to create Vallformosa's Blue Fin Coupage cava, the perfect pairing for Blue Fin Bluefin Tuna.
Liana Grieg is the co-founder of Juno House Club, the first private club conceived by and for today's woman where you can taste Mistinguett Sparkling in the heart of Barcelona.
The prestigious international contest Concours Mondial de Bruxelles has once again recognized the quality of Vallformosa products, awarding a gold medal to our sparkling Mistinguett Brut Reserva.
Vallformosa has led the GO-DARP OPTIVINYA project, the tool to know the water status of the vineyard through meteorological and edaphic data, with funding from Operation 16.01.01 of Cooperation for Innovation of the Rural Development Programme of Catalonia 2014-2020.
Vallformosa stands out one more year in the 56th edition of the Tastavins Competition of the DO Penedès with 3 medals: one gold and two bronzes. Discover the awarded wines!
Vallformosa stands out again at the International Wine Challenge 2022 with 12 medals and special mentions. Discover the wines and sparkling wines with awards!
Our commitment to high quality goes hand in hand with a commitment to sustainability, which is why, for years, we have been committed to a more responsible and ecological production and have been moving towards organic agriculture, culminating now with the expansion of our portfolio of organic wines and champagnes. Discover them!
In the 9th edition of these awards given by the Japan Women's Wine, Vallformosa has once again stood out winning 3 Gold medals and 1 Silver.
